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| cooking classes |
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| $65 per person (Host class is free if there is a total of 6 students) |
Sample Menus:
Fast & Fabulous
Herbed Pita Crisps w/Creamy Blue Cheese & Scallion Dip
Avocado & Goat Cheese Crostini
Tangy Thai Shrimp Skewers
Vegetarian
Olive Cheese Balls
Lemon Marinated Tortellini & Sun-Dried Tomato Skewers
Roasted Pepper, Goat Cheese & Mint Wraps
Mediterranean
Feta-Spinach Tarts
Skewered Rosemary Shrimp with Mint Pesto
Dates with Goat Cheese Wrapped in Prosciutto
Asian
Sesame Shrimp with Miso Dipping Sauce
Vietnamese Rolls with Peanut Dipping Sauce
Shrimp Toast
Fast & Fabulous
Herbed Pita Crisps w/Creamy Blue Cheese & Scallion Dip
Avocado & Goat Cheese Crostini
Tangy Thai Shrimp Skewers
Vegetarian
Olive Cheese Balls
Lemon Marinated Tortellini & Sun-Dried Tomato Skewers
Roasted Pepper, Goat Cheese & Mint Wraps
Mediterranean
Feta-Spinach Tarts
Skewered Rosemary Shrimp with Mint Pesto
Dates with Goat Cheese Wrapped in Prosciutto
Asian
Sesame Shrimp with Miso Dipping Sauce
Vietnamese Rolls with Peanut Dipping Sauce
Shrimp Toast
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